Columbia Crest Grand Estates Merlot - 2003

Columbia Valley, Washington

“This complex artisan wine is produced using various barrel types and varietals to offer classic Merlot spice, blackberry, and cocoa aromatics which persist on the palate. The balance of wood and black fruits creates a velvety, seductive finish.” - Ray Einberger, Columbia Crest Winemaker

98% Merlot, 1% Cabernet Sauvignon, 1% Cabernet Franc

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Wine Basics
"Merlot is best when served slightly below room temperature."